CAKMAKCI, O.; SENSOY, S.; EROGLU, H. Biochemical diversity and antioxidant potential of wild chives (Allium schoenoprasum L.) accessions. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 53, n. 4, p. 14849, 2025. DOI: 10.15835/nbha53414849. Disponível em: https://mail.notulaebotanicae.ro/index.php/nbha/article/view/14849. Acesso em: 8 jun. 2026.